Food Safety: Innovations, Technologies, Prospects

The University of Agriculture in Krakow (URK) in cooperation with the Ukrainian University in Europe (UUE-F) organized and conducted an international scientific and pedagogical internship on the topic “Food Safety: Innovations, Technologies, Prospects” for employees of Ukrainian universities (Lutsk National Technical University, Dmytro Motornyi Tavria State Agrotechnological University, Cernihiv Polytechnic National University, Stepan Gzhytskyi National University of Veterinary Medicine and Biotechnologies of Lviv)
As part of the internship, educational lectures, consultations and a scientific and practical seminar on innovations in European education and modern trends in science were held.
The key speakers were:

  • Andrzej Sechman – prof., doctor of hab., eng., vice-rector for cooperation;
  • Dominika Dankiewicz – head of the department for international cooperation and academic exchange